How did a few women cooking for the bourgeoisie make Lyon the gastronomic capital of France? How did hidden passages in Renaissance buildings help the Résistance during World War II? What is the link between the plague and the famous “Fête des Lumières”? Join AFA instructor Blandine to know more about the story, life, and specialties in Lyon.

There is a $3 charge for members $10 charge for non-members. This event is open to levels A2+.

You must REGISTER to attend.